My apologize: long time no talk!!!!  I am back “sur la toile”‘ as we say in French. And I have many things to talk about.

What do I do right now? I am still discovering America And you know what? It will be soon an important date… 2 years in the US, but let’s talk about that next time.

I had a nice experience few nights ago in NYC. I participated at a beautiful event. What??? I did not tell you I was living in NYC? OMG it seems I have been away for too long and it means I have even more stories to tell you…

What’s happen at this event? Shooting with my bottles of St Supery Sauvignon Blanc 2009 and Maison Bouachon Tavel 2008 made by a professional: Rock star baby ;) It was host by LaSeven and Hampton Sheet magazine. OMG what a great event. People were talking about real estate or design. I added “a wine touch” to all these discusions. lol

Of course wine is an art: modern, post modern, contemporain or old school. Winemakers create and design. I really think winenakers should be considered as artists. What do you think?

Cheers,

Nico 

Of the four special awards and trophies won by Skalli, one recognizes the outstanding quality of emerging premium Languedoc brand, Famille Skalli, whilst the other three trophies crown the remarkable success of Maison Bouachon Rhône Valley wines, especially for super premium and ultra premium crus.   

Robert Skalli says: “Since acquiring a century-old Rhône Valley winery in 2001 and moving our company headquarters to Châteauneuf-du-Pape, we have increased our winemaking skills and focus on this exceptional region.”

Robert Skalli comments: “The share of branded volume in the French category is decreasing, partly because AOCs have yet to evolve to become more consumer-friendly. There is a real gap in the market for a brand with strong investment and a consumer-led approach to drive the category and the reputation of Southern French premium wines.”

Last year, at this time, I was in NY, where I live, and we had a lot of snow. I still remember that it was so beautiful.

This year, I am back in France, in my village, for the holidays and what did I get? Snow!!!! I woke up this morning, had my coffee, took my camera and went into my family’s vineyard. At this time the sun started to warm up a little bit; I had a huge sensation of peace, it was awesome–a beautiful and quiet environment, perfect to relax.

It is a bit exceptional, because we do not have snow every winter in this area (Bordeaux, Entre deux Mers). It is time for pruning in the vineyard. You can see that some are done (picture in the middle) and some not yet. You have several techniques to prune your vines. In this area my family practices the simple or double Guyot pruning for the Cabernet and Merlot grapes. In the South of France, we practice more the Gobelet pruning, especially for the Grenache grape.

During my trip around the vineyard, I was accompanied by two very good friends:

There are so cute!!!! I could not bring them with me; Vania (left), she is quiet, very nice and is always ready to play. However Vupsy (right), he is big traveller (lol). You take your eyes off of him for just few seconds and he disappears. The problem is if one leaves, the other follows.. Not good! They stayed around the house but when I came back I gave them a huge hug and some kisses and everything was alright

Happy holidays!

I made a nice discovery while ago. A friend of mine from Chicago, who is very passionate and knowledgeable, recommended me this fabulous piece of history.

I don’t need to tell you I am passionate of wine–LOL. However, I can let you know that I am equally passionate about history, especially, the period that includes World War II. I have seen and read a lot about it. However, this was the first time I was able to learn how people saved one of the greatest treasures the French people had (still have) during the war.

Thanks to millions of people, the wines from Bordeaux, Burgundy, Champagne and, of course, the South of France have been saved!!! Wine & War is a beautiful book, very pleasant to read and full of anecdotes. Let me tell you one:

“The famous and prestigious restaurant La Tour d’Argent in Paris is home to one of the greatest wine cellars in the world before World War II. As soon as the Germans started to move to France, Andre Terrail (owner), his son and a few friends decided to do something in order to save his cellar. But how can you do it when you have more than 100,000 bottles of the most prestigious wines in your cellar? Move everything? No time for that, Germans were too close (6 hours from Paris). They decided to select the best 20,000 wines! Andre could not imagine losing everything after all these years building his cellar. After having selected their very best wines they…. they walled it in and let them rest. A Few hours later, Paris was occupied. Then one month later on June 14th 1939, Field Marshal Hermann Goring did a stop at la Tour d’Argent, visited the cellar and of course took all the 80,000 bottles.”

For the other anecdotes you will need to get the book ;) It will make a beautiful present for Christmas!!!!

Have a good reading!

Hey thanks again Jessica and Marc (store managers) for this beautiful tasting in your store last Friday. I had a very good time and I am glad you and your costumers enjoyed my wines from the South of France: Fortant de France.

It is correct Marc, Fortant de France are very good value wines (under $10); the wines for everydays. “Non Oak” wines, full of flavours and very fresh, just Yummi!!!

What?? You missed the tasting??? Ok don’t worry; a 2nd round will be organized at the beginning of December, probably on Friday December 10th… Hope to see you there

From now if you think about South of France you can think about me and if you think about wines from the South of France, the answer is definitely Skalli Family wines.

Happy Thanksgiving