I had a wonderful question and comment from Sarah to the last post! I wanted to share her idea for a Thanksgiving pairing. It is a wonderful idea and, in fact, it could turn out to be your turkey’s best friend, besides the stuffing, of course.
Why not try a Rose wine for Thanksgiving? I’m not talking about a White Zinfandel, which is sweeter. I am speaking about a dry rose : Maison Bouachon Tavel, for example.
This wine is made with white and red grape varieties which give a nice complexity of flavors. It has also a very nice structure, which is one of the reasons you could pair it very well with your trational turkey. The first sensation you may get when you taste this wine might be sweet. Don’t be fooled. This sweetness comes from all the fresh, red fruits (raspberry, red currant) which explode in your mouth. Mmmmm… Then the citrus fruits (pink grapefruits) bring a nice acidity. It is a round and lovely wine with a long finish of sweet spices.
Rose on your table blends the traditional (Thanksgiving dish) and the modern (Maison Bouachon Tavel). That is the story of our life: history & future. Now go taste it and enjoy!